Tokyo is known as a must-visit destination for foodies, and that's far from an exaggeration! From the dazzling variety of underground grocery stores in department stores to delicacies served on the rooftops of luxury hotels, including noodle bars, sushi shops and yakitori stalls, the city is full of an incomparable culinary culture.

Tokyo Stories offers you a taste journey through this bustling metropolis of Japan. This book reveals the hidden secrets of vending machines, with surprises like unexpected corn soup, as well as the unexpected pleasures of small neighborhood grocery stores, like fried chicken that tastes amazing. Also discover classics such as authentic gyoza and ramen, homemade curries, onigiri, udon, and many other delights.

With more than 80 mouth-watering recipes, stunning photography of places and foods, and fascinating stories from Tim Anderson, Tokyo Stories is more than just a cookbook: it's an essential companion for anyone who cherishes Tokyo , enthusiasts of Japanese culture and all those who aspire to savor the essence of Japanese cuisine.

  • Dimensions: L25.5 cm x W19.7 cm
  • Weight: 1,076 kg
  • Details: 256 pages. Large format

L25,5 cm x l19,7 cm

1,076 kg

256 pages. Grand Format

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